Catch Ponteland Weekend Specials

Our talented Chefs have the freedom to create special seasonal dishes each week.

Ponteland Weekend Specials

The cocktail of the Day

Summer Sin | £8.00 Chase Vodka, Elderflower, Lemon, Mint, Tonic

LINDISFARNE OYSTERS

Served simply over crushed ice with fresh lemon, shallot and raspberry vinegar. 1 Oyster £2.50 | 3 Oysters £6.50 | 6 Oysters £13

Starter

Smoked Salmon | £8.5 Apple Puree, Beetroot Remoulade, Crispy Skin

Pescado Frito (for 2) | £20 Lemon Aioli, Capers

Thai Crab Cakes | £8 Sweet Corn Pickle, Charred Lime

Teriyaki Crayfish Stack £8 Sushi Rice, Avocado, Cucumber

Main

Chargrilled Tuna | £18 Sauce Gribiche, Pimento & Caper Salad

Sea Bass | £19 Courgette Couscous, Confit Vine Tomatoes

Best End Of Cod | £21 Baba Ganoush, Spiced Barley

Risotto | £19 Confit Chicken, Clams, Dill

Catch Surf & Turf | £28 8oz Rib Eye Steak, Langoustines, Chimichurri

Dessert

Sticky Toffee Pudding | £6.00 Vanilla Ice Cream & Honeycomb

‘Catch’ Rocky Road | £6.00 Chantilly Cream

White Chocolate & Vanilla Cheesecake | £6.00 Vanilla Ice Cream

Lemon Posset | £6.00 Shortbread Biscuits

Cheese Board | £6.00 Homemade Chutney

Creme Brulee | £6.00 Shortbread Biscuits

Please take a look at the sample menu for an idea of our seasonal dishes.

 Friday 6-9pm | Saturday 12pm-9:30pm