West Vale | Specials

West Vale | Specials
26th January 2017 Catch West Vale

Seafood Specials

Our talented Chef’s deal directly with suppliers to get the best for our regularly changing specials, giving them free reign to create the tastiest seafood dishes.  

Our specials are individually priced and available daily.

Take a look at the sample menu below for an idea of what’s on offer.

Sample Specials Menu

Gin of The Day: Monkey 47 Gin & Fevertree Tonic £7.95
Orange peel garnish

Cocktail of The Day: Espresso Martini £8

Oysters Lindisfarne ‘Pacific Rocks’
3 Oysters – £6.50  6 Oysters – £13
Served over crushed ice with lemon, shallot and raspberry vinegar.

Starters

Moules Mariniere £9
White wine, garlic, cream, toasted focaccia

Fish Goujons £8
Mango chutney, mint yogurt, house salad

King Scallops £10
Black pudding, cauliflower puree, crispy serrano ham


Mains

Tuna Steak Stir Fry £17
Chilli, garlic & soy broth, charred pak choi

Salmon Caesar Salad £17
Baby gem lettuce, anchovies, parmesan, croutons, caesar dressing

Seafood Thermidor £14
Market fresh fish & shellfish, parsley crumb, toasted focaccia

Add Surf & Turf to any of the above dishes

3 King scallops £9
Garlic & Herb king prawn skewer £8
½ Lobster £15 Whole Lobster £30

Desserts

Chocolate & Orange Cheesecake £6
Orange syrup & Vanilla Ice Cream

Bread & Butter Pudding £17
Whiskey Custard

Sticky Toffee Pudding £17
Nut Brittle, Caramel Sauce & Vanilla Ice Cream

*If you have any dietary or other food requirements, including the use of salt, please advise at time of ordering.