Catch West Vale | Father’s Day

Catch West Vale | Father’s Day
6th April 2017 Catch West Vale

Father’s Day

Father’s Day falls on Sunday 18th June and is an important day in our calendar. 

Our Father’s Day Menu has been created especially for the day and we look forward to you and your family joining us.

Starters

Scottish Smoked Salmon Roll – Cream cheese & chive, beetroot, daily baked bread

Haddock & Parsley Fishcake – Crayfish tartar

Crayfish Cocktail – Baby gem, bourbon marie rose, brown bread   

Tempura Style King Prawns (£1.50 supp) – Salad garnish, sweet chilli dip

Pan Roasted Heritage Carrots (v) – Pine nut crust, goat’s cheese curd

Tempura Style Squid Rings – Paprika aioli

Cold Poached Salmon – Caramelised onion jam, crostini

King Prawn Skewer (£1.50 Supp) – Garlic,chilli, coriander, harissa mayonnaise, pickled red cabbage

Main

Catch Award Winning Fish & Chips (Upgrade to King Size £1) – Charred lemon, chippy chips, mushy peas

Pan Fried Cod Loin – Roast artichoke, black olive & chorizo, crispy artichokes

Seared Seabass Fillets – Potato gnocchi, crayfish, shellfish bisque

Scottish Salmon – Pea & watercress risotto, toasted pine nuts

Roast Halibut Loin (£4 supp) – Fondant potato, textures of onion, red wine jus

Thai Vegetable Curry (v) – Summer vegetables, creamy coconut sauce, coriander rice

King Prawn & Queenie Scallops Linguini (£2 supp) – Garlic & caper butter

Confit Belly Pork – Roast garlic mash, king prawns, greens, red wine

Beef Burger – Two 4oz beef burgers, back bacon, cheddar cheese, toasted brioche, tomato, baby gem, chippy chips

Dessert

Triple Chocolate Baked Cheesecake – Chocolate ice cream

Sticky Toffee Pudding –  Vanilla ice cream

Eton Mess – Summer berries, vanilla cream, meringue

British Cheeses (£1.50 supp) – Crackers, celery, chutney

Catch Sundae – Sticky toffee & brownie pieces, salted caramel, mixed berries, strawberry ice cream, popping candy

2 courses £20 | 3 courses £25